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    Blanco Margarita

    2 oz. Pasote Blanco

    .5 oz. Ferrand Dry Curacao

    .75 oz. Fresh Lime

    .5 oz. Organic Agave Syrup

    Combine all ingredients into a shaker tin, add ice, cap and shake vigorously. Dump the contents of the shaker into a bucket glass with a salted or Tajin rim. Garnish with a fresh lime wedge.